Our company .... our family
In 1876 in Barletta there was a small laboratory, a small pot, a man and his imagination.
Today that small laboratory is called Orsini Chocolate.
From that distant 1876 only a few traces remain, some photographs, the copper pots (preserved as jewels), the ancient confectionery recipes and the ideas of that man that we have carried in our hearts for over 6 generations.
The confetti, the candies, the decorations for the sweets, the dragee, and the chocolate pralines,
each of us has put his own touch of fantasy, the same fantasy of the grandfather.
The ancient Confetteria Orsini is an artisan and above all family company that has been handed down from father to son up to the present day.
2003: ISO 14001 CERTIFICATE
2005: OMEGA 3 MINISTERIAL AUTHORIZATION
2007: NEW PLANT 2000 M
2008: GLUTEN FREE HEALTH AUTHORIZATION
2010: ORGANIC CERTIFICATE
2013: 1st AWARD FOR ECO-SUSTAINABLE PRODUCTS
2015: AMONG THE 12 CHOCOLATE COMPANIES AT EXPO MILANO
2016: 100% VEGAN PRODUCTS
2018: SILVER MEDAL INTERNATIONAL CHOCOLATE AWARDS